All recipes

Filter through our recipes below. We will be adding new recipes every month. If you want to keep up to date, you can join our newsletter.

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Activated Charcoal

Agar Agar

Almond

Amuse

Beet

Bread

Burger

Calcium Lactate

Carrageenan

Chocolate

Cinnamon Flavour

Citric Acid

Cocktails

Coconut

Coffee

Cookies

Crackle Crystals

Cranberry

Crisp Film

Dessert

Easy Binder

Easy Glow

Easy Whip

Everest Powder

Flavour Drops

Frappuccino

Gellan

Glow in the Dark

Glucose Powder

Gluten-free

Guar Gum

Gum Arabic

Iota Carrageenan

Iota

Isomalt

Kappa Carrageenan

Kappa

Lecithin

Lime

Maltodextrin

Methocel

Methylcellulose

Mint

Modern Gastronomy Kit

Modern Gelling Agents Kit

Modern Vegan Cuisine Kit

Molecular Gastronomy Chef Kit

Molecular Gastronomy Starters Kit

Muffin

Panna Cotta

Peanutbutter

Pectin

Pectinex

Pizza

Recipe

Salmon

Silk Gel

Sodium Alginate

Sodium citrate

Soy lecithin

Spherification

Sucrose Ester

Suspension Syrup

Sweet

Tandoori

Tapioca Flour

Ultratex

Vanilla

Vegan

Vegetarian

Vegi gel

Xantaangom

Xanthan Gum

Zorbit

Absinthe Candyfloss

Alcohol Foam: A Fun and Fluffy Cocktail Garnish to elevate your Cocktails

All purpose gluten free flour

Almond flavoured Frappuccino

Apple and Strawberry Fruit Film: A Modern Take on Fruit Recipes

Apple Caviar Pearls Recipe

Avocado In Charcoal Tempura Batter Recipe

Basic Simple Syrup Recipe

Basics: Perfect Lime Foam – with Soy Lecithin

Beautiful Black Burger Buns

Beet Balsamic Gel – with Gellan

Beetroot Balsamic Spheres

Best Gluten Free Pizza

Best Marmalade – with Pectin

Blini – A perfect little amuse bouche

Bloody Mary Cocktail Sphere Recipe

Blueberry Moscow Mule Cocktail Recipe

Calcium Lactate Bath Recipe – Basics

Carbonated Tempura Batter Recipe

Chamomile Foam With Rosehip Meringue and Mint Recipe

Chocolate Orange Martini Cocktail Recipe

Chocolate Pearls – Or Mint Chocolate Pearls

Coconut Mousse

Coconut Panna Cotta

Cranberry Fluid Gel: A Modern Culinary Garnish with a Punch of Flavor

Crystal Clear Fruit Juice with Pectinex

Cucumber Gimlet Recipe

Dirty Martini Cocktail – with Olive Pearls – Recipe

Edible Glass – With Isomalt

Enzyme Peeled Orange Segments

Espresso Martini Cocktail Recipe

Flexible Caramel Gel Recipe

Forest Fruit Jam – with Pectin

Fruit Jelly Recipe

Gin and Tonic Spheres

Ginger Sorbet With Citrus Mist Recipe

Glow In The Dark Ice Cubes

Gluten Free Loaf

Gluten-Free Blueberry and White Chocolate Muffins Recipe

Gluten-Free Blueberry Muffins – with Xanthan Gum

Gluten-Free Chocolate Chip Cookies – with Xanthan Gum

Gorgonzola Risotto With Pears And Onions Recipe

Homemade Marshmallows

Homemade Strawberry Jam – with Pectin

Honey Pearls – with Agar Agar

How to Make Perfect Chocolate Shells with Crackle Crystals and Edible Metallic Spray

Iced Coffee Cream Recipe

Italian Eggless Milk Meringue

Lemon Cubes – with Agar Agar

Mandarin Spheres – Reverse Spherification

Mango Coconut Terrine – with Agar Agar

Modern Tuille: A recipe made of Carrot and cardamom

Mojito Cocktail Recipe – With A Sparkling Rim

Mojito Spheres

Mushroom Champignon Discs

Mushroom Dashi Terrine Recipe

Orange Puree

Peanut Butter Panna Cotta

Peanut Butter Powder – with Maltodextrin

Pear Pearls

Perfect Acorn Flavoured Cookies

Perfect Sweet Citrus fruit parts

Pomegranate And Rose Jellies

Raspberry and Rose Fizz Cocktail Recipe

Raspberry Protein Smoothies

Revitalization and strength yourself with our Raspberry Protein Smoothie, thoughtfully curated for those who lead an active lifestyle and seek a delicious, nutritious start to their day or a recovery boost post-workout.

Red Port Spaghetti – with Agar Agar

Red Thai Curry Noodles Recipe

Salmon Delight – Salmon Balls, Sponge, Yoghurt Spheres and Cuttlefish Ink Sauce

Scallops and Radish Lasagne – with Easy Binder

Scropino with Apple juice Foam – with Soy Lecithin

Sodium Alginate Bath Recipe

Sous Vide Salmon with Lime Foam

Spicy Balsamic Orange And Basil Marmalade Recipe

Strawberry Panna Cotta Recipe

Super Easy Popping Bobba Tea (Bubbletea)

Super easy bubbletea. We use sodium alginate and calcium lactate for these beauties.

Suspension Syrup Recipe

Sweet Potato and Pineapple Espuma Recipe

Tandoori Chicken Boudin: A Fusion of Tradition and Innovation

The Best Cheese Sauce or Dip – with Sodium Citrate

The best Chocolate Mousse – with Soy Lecithin

The Best Gluten-Free Artisan Bread – With Xanthan Gum

The Best Madeleine Recipe

The Perfect Chocolate Chip Muffins with a Minty Twist

Ultimate Dim Sum Recipe

Vegan Meatballs – Methylcellulose

Vegan Meringue

Vegetable, Meat or Fish Appetizers Recipe

Veggieburger Recipe (also Vegan)

Watermelon Mojito Cocktail Recipe

White Frosting Coating

White Russian Cocktail Spheres Recipe