Looking for the perfect bite-sized appetizer that’s sure to impress your guests? Look no further than our recipe for Blinis! These delicate and delicious pancakes are the perfect canvas for all sorts of toppings, but we’ve taken it to the next level with the addition of beetroot gel, crème fraîche, and salmon caviar. The combination …
Check out these Beetroot Balsamic Spheres! If you are looking for a unique and delicious way to serve beets, our recipe is the perfect choice. These Beetroot Balsamic Spheres are not only visually stunning but also packed with flavor. The combination of earthy beets and tangy balsamic vinegar creates a harmonious balance that is both …
Mojito Cocktails. Served as Spheres! How cool is that. This delicious and innovative cocktail is a perfect addition to any party or as an amuse. Our recipe takes the classic mojito and transforms it into a visually stunning and mouth-watering cocktail sphere. These spheres are bursting with refreshing flavors of lime, mint, and rum, encapsulated …
Get ready to add some fun and flair to your desserts and cheese platters with our Honey Pearls with using Agar ! Made with agar agar, these sweet and soft pearls offer a new twist on traditional honey treats. With just a handful of ingredients you can create a unique and delightful addition to your …
Get ready to impress your guests with our Red Port Spaghetti-Like Gels with Agar Agar! This fun and unique recipe uses agar agar and red port wine to create stunning, spaghetti-like strands that are sure to elevate any dish. Perfect for adding some flair to a cheese platter or garnishing a sweet dessert, this recipe …
Looking to add some zing to your dessert repertoire? Look no further than our Lemon Agar Agar Cubes recipe! Made with Agar Agar, these cubes offer a fun twist on traditional lemon desserts. With just a handful of simple ingredients, you’ll have a fresh and tangy treat that’s sure to impress your family and friends. …
Super easy bubbletea. We use sodium alginate and calcium lactate for these beauties.
Xanthan Gum is a versatile ingredient that has become indispensable in professional kitchens worldwide. This powerful thickening, stabilizing, and gelling agent offers numerous benefits, from improving texture and shelf life to enhancing the quality of various bakery systems. In this blog post, we’ll provide you with comprehensive tables detailing the proper use of Xanthan Gum …
Discover the versatile world of Xanthan Gum in our comprehensive blog: learn its uses, benefits, and applications in food, cosmetics, and industry. Uncover expert insights and tips for optimal results. Boost your knowledge on this key ingredient now!
Sodium alginate is a versatile ingredient often used in modern gastronomy and molecular cuisine. This natural substance, derived from brown seaweed, offers unique properties that allow chefs and food enthusiasts to explore new culinary techniques and textures. In this comprehensive guide, we will provide practical information on using sodium alginate, including measurements and ratios for …
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