Calcium Lactate

Mojito Spheres

Mojito Spheres Sodium Alginate Calcium Lactate

Mojito Cocktails. Served as Spheres! How cool is that. This delicious and innovative cocktail is a perfect addition to any party or as an amuse. Our recipe takes the classic mojito and transforms it into a visually stunning and mouth-watering cocktail sphere. These spheres are bursting with refreshing flavors of lime, mint, and rum, encapsulated …

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The Ultimate Guide to Using Sodium Alginate: Tips and Tricks for Culinary Success

Sodium Alginate Powder - Natrium Alginate

Sodium alginate is a versatile ingredient often used in modern gastronomy and molecular cuisine. This natural substance, derived from brown seaweed, offers unique properties that allow chefs and food enthusiasts to explore new culinary techniques and textures. In this comprehensive guide, we will provide practical information on using sodium alginate, including measurements and ratios for …

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Chocolate Pearls – Or Mint Chocolate Pearls

Chocolate Pearls or Mint Chocolate Pearls

If you’re a fan of chocolate and love experimenting with new recipes, then you’re in for a real treat! Today, we’re excited to share with you a unique and impressive recipe for chocolate pearls using the scientific process of spherification. By using three key ingredients – sodium alginate, calcium lactate, and sodium citrate – you …

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