A modernist twist on the classic Cucumber Gimlet Welcome to the fascinating world of modernist cuisine where traditional recipes are transformed into sensational experiences. Today, we’re revisiting a beloved classic, the Cucumber Gimlet, and infusing it with a dash of culinary science to delight both your palate and your curiosity. The Timeless Appeal of the …
Suspension Syrup In the dynamic realms of modern gastronomy and mixology, the pursuit of innovation and texture modification plays a crucial role in crafting memorable experiences. One of the pivotal ingredients that have emerged as a game-changer is the suspension syrup—a simple yet versatile concoction of water, sugar, and Xanthan Gum. So, what is suspension …
The Bloody Mary Cocktail Sphere! Welcome to a groundbreaking interpretation of one of the world’s most iconic cocktails with our new spherified Bloody Mary recipe. This classic drink, known for its bold flavors and restorative properties, has been a brunch staple and a hangover cure since its inception in the early 20th century. The Bloody …
White Russian Cocktail Spheres Immerse yourself in the creamy, indulgent world of our innovative White Russian Cocktail recipe, a modern twist on a classic that has stood the test of time. The White Russian, a decadent blend of vodka, coffee liqueur, and cream, first stirred its way into the cocktail scene in the late 1940s …
Italian Eggless Milk Meringue Indulge in a taste of Italy with our new Italian Eggless Milk Meringue recipe! This light and airy dessert is perfect for those who are looking for a dairy-free option. Made with only a handful of ingredients, including our Special Ingredient Xanthan Gum, this recipe is sure to be a hit …
Gin and Tonic Spheres Using Reverse Spherification Technique Get ready to elevate your gin and tonic game with our latest recipe – Gin and Tonic Spheres! This unique and refreshing drink combines the classic flavors of gin and tonic with a modern twist, using the reverse spherification technique. With the help of our special ingredients with …
Gluten Free Loaf Introducing our newest recipe for Gluten Free Loaf! This delicious and easy-to-make loaf is perfect for anyone following a gluten-free diet. Packed with flavor and made with our special ingredient, Xanthan Gum, this loaf will satisfy your cravings without compromising your dietary restrictions. So go ahead and indulge in a slice (or …
Check out this Beetroot Balsamic Gel, a culinary marvel that serves as a vibrant, flavorful foundation for numerous dishes! This versatile gem marries the earthy goodness of beetroot with the deep, rich, and tangy notes of balsamic vinegar, creating a beautifully balanced symphony of flavors. The two special ingredients we use are Xanthan Gum and …
Welcome to our latest mouthwatering recipe: a scrumptious gluten-free pizza that doesn’t compromise on taste or texture! If you’re living a gluten-free lifestyle or catering to friends and family with dietary restrictions, this pizza recipe is sure to impress everyone at your next gathering. In our quest to create the perfect gluten-free pizza dough, we’ve …
Introducing our versatile and easy-to-make gluten-free flour blend, designed to bring the joy of baking back into the lives of those with gluten sensitivities or dietary preferences. The secret behind this exceptional blend lies in the careful combination of xanthan gum, guar gum, and tapioca flour, which work in harmony to create a gluten-free alternative …
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