Vegi gel

Mushroom Dashi Terrine Recipe

This dish is a delicious fusion of Japanese and French cuisine, combining the umami flavors of mushrooms and dashi with the texture of a classic terrine. It’s perfect for any occasion, whether you’re hosting a dinner party or looking for a unique appetizer. We use our Vegi Gel to make a our gel. Please note …

Peanut Butter Panna Cotta Introducing our latest recipe, the Peanut Butter Panna Cotta! This indulgent dessert is a perfect balance of creamy and nutty flavors. We’ve used our special ingredient, Vanilla Pod, to add a touch of natural sweetness and depth to the dish. With only nine ingredients, this recipe is simple yet impressive and …

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