Maltodextrin

Let’s transform ordinary peanut butter into a magical, fluffy powder! Our secret ingredient? Maltodextrin! This amazing additive helps us turn high-fat substances, like peanut butter, into a light, airy powder that is fun to work with and delightful to taste. In modern gastronomy, maltodextrin is used to transform high-fat liquids into powders. For example, professional …

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