{"id":777,"date":"2023-03-01T16:54:36","date_gmt":"2023-03-01T16:54:36","guid":{"rendered":"https:\/\/recipes.specialingredientseurope.com\/?p=777"},"modified":"2024-12-16T10:18:27","modified_gmt":"2024-12-16T10:18:27","slug":"ultimative-dim-sum-opskrift","status":"publish","type":"post","link":"https:\/\/recipes.specialingredientseurope.com\/dk\/ultimate-dim-sum-recipe\/","title":{"rendered":"Ultimativ Dim Sum opskrift"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Den bedste dim sum \u2013 nogensinde! En god dim sum har et dejligt bl\u00f8dt dampet dejlag og er rigt fyldt med gr\u00f8ntsager, k\u00f8d og bouillon. Men hvordan f\u00e5r man den flydende bouillon i posen? Enkelt: ved at g\u00f8re smart brug af egenskaberne ved <strong>agar agar<\/strong>! Vi forklarer det i opskriften nedenfor. Det er lidt arbejde, men s\u00e5 har man ogs\u00e5 noget. Den ultimative dim sum opskrift:<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-775\" class=\"wprm-recipe-container\" data-recipe-id=\"775\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-chic\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"188\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5.jpeg\" class=\"attachment-250x250 size-250x250\" alt=\"Ultimativ Dim Sum\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5.jpeg 640w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-300x225.jpeg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-16x12.jpeg 16w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-500x375.jpeg 500w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Ultime Dim Sum<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Den l\u00e6kreste dim sum, du laver den selvf\u00f8lgelig selv! En god dim sum har et dejligt bl\u00f8dt dampet dejlag og er rigt fyldt med gr\u00f8ntsager, k\u00f8d og bouillon. Men hvordan f\u00e5r du den flydende bouillon i posen? Enkelt: ved at g\u00f8re smart brug af egenskaberne ved agar agar! Vi forklarer det i opskriften nedenfor. Det er lidt arbejde, men s\u00e5 har man ogs\u00e5 noget. Den ultimative dim sum.<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #5A822B; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #5A822B; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" 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#e0e0e0;\"><\/div><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 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#e0e0e0;\"><\/div><\/div>\n\t\t\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t\n    <\/div>\n<\/div>\n<div id=\"recipe-775-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"775\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Udstyr<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/specialingredientseurope.com\/products\/kitchen-scales-nv-500-envy-digital-scales?_pos=3&#038;_psq=scale&#038;_ss=e&#038;_v=1.0\" class=\"wprm-recipe-equipment-link\">Pr\u00e6cisionsskala<\/a><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Bambus damper kurv<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">KitchenAid standmixer<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Zester<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-775-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-775-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"775\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredienser<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Bacon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cm<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Ingef\u00e6r<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">pc<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">For\u00e5rsl\u00f8g<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Kyllingefond<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/specialingredientseurope.com\/products\/agar-agar-e406\" class=\"wprm-recipe-ingredient-link\">Agar Agar<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">180<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Mel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Vand<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Solsikkeolie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Ris vin<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sesamolie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Soya sovs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">250<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Hakket k\u00f8d<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">blanding af okse- og svinek\u00f8d<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">1.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sukker<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">0.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">0.2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Peber<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Balsamico viniger<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">spsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Vineddike<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-775-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-775-instructions-container wprm-block-text-normal\" data-recipe=\"775\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">S\u00e5dan g\u00f8r du<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<div class=\"wprm-recipe-media-toggle-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #616161;color: #616161;border-radius: 3px;\"><button class=\"wprm-recipe-media-toggle wprm-toggle wprm-toggle-active\" data-state=\"on\" data-recipe=\"775\" style=\"background-color: #616161;color: #ffffff;\" aria-label=\"Vis instruktionsmedie\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#616161\" stroke=\"#616161\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><\/button><button class=\"wprm-recipe-media-toggle wprm-toggle\" data-state=\"off\" data-recipe=\"775\" style=\"background-color: #616161;color: #ffffff;border-left: 1px solid #616161;\" aria-label=\"Skjul instruktionsmedier\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#616161\" stroke=\"#616161\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><\/button><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Bouillon<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">LAV BOUILLONEN<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Steg baconen kort i en gryde, tils\u00e6t derefter bouillon, for\u00e5rsl\u00f8get i store stykker og 1 centimeter af ingef\u00e6ren i stykker (gem resten til senere). Vi bruger bare en terning til h\u00f8nsebouillon. Lad det derefter reducere til det halve, indtil du har omkring 150 ml bouillon.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-0\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1 tbsp&#032;Bacon, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-2\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">2 pc&#032;Spring onion, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-3\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">300 gr&#032;Chicken broth, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-1\" data-separator=\"\" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">5 cm&#032;Ginger<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dimsum_1-1024x738-1-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - bouillon\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dimsum_1-1024x738-1-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dimsum_1-1024x738-1-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dimsum_1-1024x738-1-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dimsum_1-1024x738-1.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">SIG BULLING OG TILF\u00d8J AGAR AGAR<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Si bouillonen og bestem derefter bouillonens v\u00e6gt. Vej derefter 1% af denne v\u00e6gt ind i agar-agar. Vi har her antaget 150 gram bouillon, alts\u00e5 1,5 gram agar-agar. Bland agar agar med bouillon og r\u00f8r godt med et piskeris. Lad dette tr\u00e6kke i 10 minutter (&#039;hydrater&#039;).<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-4\" data-separator=\"\" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1.5 gr&#032;Agar Agar<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_scale_agar_agar-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - Scale Agar Agar\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_scale_agar_agar-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_scale_agar_agar-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_scale_agar_agar-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_scale_agar_agar.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">BRING BOUILLONEN MED AGAR AGAR-L\u00d8SNING I KOGEN<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Bring bouillonen med agar-agar i kog. Du vil se omkring kogepunktet, at blandingen bliver en smule glasagtig.<\/span><\/div><\/li><li id=\"wprm-recipe-775-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">H\u00c6LD BOUILLON MED AGAR AGAR I EN FLAD BAKKE<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">N\u00e5r det koger, lad det k\u00f8le ned til stuetemperatur, s\u00e5 gelen kan stivne. Vi vil fremskynde den proces ved at h\u00e6lde den ud af den varme pande i en flad beholder. Du kan ogs\u00e5 fremskynde det endnu mere ved at s\u00e6tte det i fryseren eller k\u00f8leskabet. <\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum varm Agar Agar\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_hot_agar_agar.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">N\u00e5r det er st\u00f8rknet (en gel), skal du fjerne det fra beholderen og placere det p\u00e5 et sk\u00e6rebr\u00e6t for at rive det. Nu har du en fin samling af sm\u00e5 bouillonterninger, der bliver flydende igen ved opvarmning!a<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum bouillonterninger\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_cubes.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Dejen<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Tils\u00e6t mel med vandet og olien til KichtenAid og lad dejen \u00e6lte i 10 minutter. Ingen Kitchen Aid? intet problem: brug bare lidt albuefedt \u2013 \u00e6lt grundigt med h\u00e6nderne! Lav s\u00e5 en flot kugle af dejen og kom den i en frysepose. F\u00e5 s\u00e5 meget luft ud af det som muligt og lad det hvile i en time.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-5\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">180 gr&#032;Flour, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-6\" data-separator=\"\" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">10 tbsp&#032;Water<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - Dej med Kitchenaid\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/kitchenaid-1300x938_dim_sum_dough.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Dim Sum k\u00f8dfyld<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Vi forts\u00e6tter med ingef\u00e6ren: riv 2,5 cm skr\u00e6llet ingef\u00e6r (Du skal have ca. 1,5 cm tilbage til senere). Apropos rivejern: vi er en stor fan af Microplane Zester, men ethvert finmasket rivejern vil duge. Hak herefter 1 for\u00e5rsl\u00f8g og bland det med risvin, sesamolie, sojasauce, sukker, salt og peber. Tils\u00e6t herefter hakket k\u00f8d og de bouillonterninger du har lavet. Bland det hele godt sammen og lad det st\u00e5 i 15 minutter, s\u00e5 smagen kan udvikle sig ordentligt. Det er det. Fyldet er klar.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-1\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">5 cm&#032;Ginger, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-8\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1 tbsp&#032;Rice wine, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-9\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1.5 tsp&#032;Sesame oil, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-10\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1 tsp&#032;Soy sauce, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-12\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">1.5 tsp&#032;Sugar, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-13\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">0.5 tsp&#032;Salt, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-14\" data-separator=\", \" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">0.2 tsp&#032;Pepper, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-775-11\" data-separator=\"\" data-both-units=\"0\" data-show-connector=\"1\" style=\"margin-bottom: 5px;\">250 gr&#032;Minced meat<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum Agar Agar K\u00f8dfyld\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_agar_agar_meat_filling.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Lav saucen<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Enkelt: Sk\u00e6r det resterende stykke ingef\u00e6r i strimler (julienne) og bland det med balsamico og vineddike. Lad det hvile, s\u00e5 smagen udvikler sig.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_sauce-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - Sauce\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_sauce-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_sauce-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_sauce-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_sauce.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Forbered dejen<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-4-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Forts\u00e6t med dejen: tag kuglen med dejen ud af posen. Vi skal lave dejlommerne ud af dette. Sk\u00e6r bolden i halve og s\u00e6t den ene halvdel til side. Rul den anden halvdel til en rulle dej p\u00e5 cirka 30 centimeter. Sk\u00e6r derefter rullen i 12 stykker og rul dem flade med en kagerulle, indtil du har flade stykker dej p\u00e5 st\u00f8rrelse med dine fingre. Gentag med den f\u00f8rste halvdel af dejen, indtil du har 24 ark.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - Agar Agar - Dejforberedelse\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_dough_prep.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-4-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">LAVE PORTIONER AF K\u00d8D-BLANDINGEN<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">L\u00e6g et stykke bagepapir ud og lav 24 lige store portioner af hakket k\u00f8d. G\u00f8r det nemt for dig selv og brug en v\u00e6gt. I vores tilf\u00e6lde var v\u00e6gten af fyldet tilsammen 410 gram, hvilket giver 24 portioner af 17 gram (410 \/ 24 \u2248 17). Forbered ogs\u00e5 dampbakken: klip et stykke bagepapir ud, s\u00e5 det passer i dampbakken. Lav nogle huller i bunden af bagepapiret, s\u00e5 dampen kan komme igennem. Vi bruger en gammeldags hulmaskine til dette\u2026 ja, hvad ellers\u2026<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum Agar Agar - portioner\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_right_size.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-4-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">G\u00d8R DIM SUM<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Og s\u00e5 falder alt endelig sammen! Tag et stykke dej, fyld det med en del af fyldet og fold i flotte kanter. Vrid til sidst spidsen sammen, s\u00e5 du f\u00e5r flot dim sum. L\u00e6g den i dampkogeren. <\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - fyld dejen\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_make_dim_sum.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-775-step-4-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Gentag indtil kurven er fuld.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - Steamer Basket\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamer_basket.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Damp Dim Sum<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-5-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Damp dim sum i cirka 6 til 8 minutter.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Der er forskellige m\u00e5der at dampe p\u00e5. Vi bruger en nem l\u00f8sning her: Tag en stor gryde, l\u00e6g et lag vand i den og s\u00e6t en fyrfadsstage for at f\u00e5 lidt afstand mellem kurven og vandet. Bring vandet i kog og s\u00e6t kurven p\u00e5 holderen. Luk godt til, s\u00e5 dampen kan n\u00e5 det hele \u2013 vi bruger bare l\u00e5get p\u00e5 gryden her. Dampen tilbereder k\u00f8det, og bouillon-agar-agarblandingen bliver flydende igen for denne ultimative dim sum.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"216\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed-300x216.jpg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - dampet\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed-300x216.jpg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed-1024x739.jpg 1024w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed-768x554.jpg 768w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed-18x12.jpg 18w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/dim_sum_steamed.jpg 1300w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Tjene<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-775-step-6-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">God apetit! <\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-1-300x225.jpeg\" class=\"attachment-medium size-medium\" alt=\"Dim Sum - serveret\" srcset=\"https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-1-300x225.jpeg 300w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-1-16x12.jpeg 16w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-1-500x375.jpeg 500w, https:\/\/recipes.specialingredientseurope.com\/wp-content\/uploads\/2023\/03\/image5-1.jpeg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #616161;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Pr\u00f8vet denne opskrift?<\/span><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\" >Lad os vide<\/a> hvordan det var!<\/span><\/span><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Den bedste dim sum \u2013 nogensinde! En god dim sum har et dejligt bl\u00f8dt dampet dejlag og er rigt fyldt med gr\u00f8ntsager, k\u00f8d og bouillon. Men hvordan f\u00e5r du den flydende bouillon i posen? Enkelt: ved at g\u00f8re smart brug af egenskaberne ved agar agar! Vi forklarer det i opskriften nedenfor. \u2026 <\/p>\n<p class=\"read-more-container\"><a title=\"Ultimativ Dim Sum opskrift\" class=\"read-more button\" href=\"https:\/\/recipes.specialingredientseurope.com\/dk\/ultimate-dim-sum-recipe\/#more-777\" aria-label=\"L\u00e6s mere om Ultimate Dim Sum Recipe\">L\u00e6s mere<\/a><\/p>","protected":false},"author":2,"featured_media":955,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"footnotes":""},"categories":[1,180],"tags":[84,1092,1096,1098,1094,1095],"class_list":["post-777","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gelling","category-recipe","tag-agar-agar","tag-modern-gastronomy-kit","tag-modern-gelling-agents-kit","tag-modern-vegan-cuisine-kit","tag-molecular-gastronomy-chef-kit","tag-molecular-gastronomy-starters-kit","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"The best dim sum - ever! 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